Nutritional Information (Per 100g Raw Product)
Energy: 310 kJ (74 kcal)
Protein: 16–17 g
Total Fat: 0.4–0.6 g
Cholesterol: 50–55 mg
Sodium: 200–215 mg
Omega-3 Fatty Acids: Naturally Present
Carbohydrates: 0 g
Haddock whole & Gutted
Price range: $7,00 through $7,80
Species: Melanogrammus aeglefinus
Contains: Haddock (fish)
Catch Area: Atlantic FAO 27
Size: 300–400 gr, 400–500 gr, 500–600 gr
Packing: Box of 30 kg net, 3 briquettes of 10 kg net
Price: Per kg
| Size | 300–400 gr, 400–500 gr, 500–600 gr |
|---|
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