Nutritional Information (Per 100g Raw Product)
Energy: 343 kJ (82 kcal)
Protein: 17–18 g
Total Fat: 0.6–0.7 g
Cholesterol: 40–45 mg
Sodium: 50–55 mg
Omega-3 Fatty Acids: Naturally Present
Carbohydrates: 0 g
Atlantic cod Skin On Fillet
Price range: $5,50 through $7,20
Fish name: Atlantic cod | Gadus morhua
Origin: Norway
Fishing grounds: Barents Sea, FAO area 27
Packaging: Block 3×6,81 kg (20.43 kg box)
Shelf life: From date of production 24 months
Product Temperature: -18˚C or Colder
Size: 3–5 oz (85–142 gr), 5–8 oz (142–227 gr), 8–16 oz (227–454 gr), 16–32 oz (454–907 gr), 32+ oz (907+ gr)
Price: Per kg
| Size | 3–5 oz (85–142 gr), 5–8 oz (142–227 gr), 8–16 oz (227–454 gr), 16–32 oz (454–907 gr), 32+ oz (907+ gr) |
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