Nutritional Information (Per 100g Raw Product)
Energy: 350 kJ (84 kcal)
Protein: 17–18 g
Total Fat: 0.5–0.7 g
Cholesterol: 40–45 mg
Sodium: 800–840 mg
Omega-3 Fatty Acids: Naturally Present
Carbohydrates: 0 g
King Crab Clusters – Raw & Frozen
Price range: $14,00 through $28,75
Application: For Human Consumption / Commercial
Product Name: Red King Crab Clusters
Scientific Name: Paralithodes camtschaticus
Place of Origin: North Pacific Ocean
Fishing Area: Norway / Barents Sea
Product Type: Frozen Red King Crab Clusters
Processing: Cooked Frozen / Brine Frozen
Size: 500–700 g, 700–900 g, 900–1200 g, 1200 g+ (Custom Sizes Available)
Packaging: 10 kg Carton / Custom Packaging
Storage Temperature: -18°C or Below
Shelf Life: 24 Months
Moisture: Natural
Color: Natural Red Shell with White Crab Meat
Taste: Sweet, Rich, Delicate Crab Flavor
Grade: Premium Export Quality
MOQ: 1 × 20ft Container (Negotiable)
Supply Ability: 300 MT per Month
Price: per kg
| Size | 300–500 g/cluster, 500–700 g/cluster, 700 g+/cluster |
|---|
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