Nutritional Information (Per 100g Raw Product)
Energy: 208 kcal
Protein: 24.6 g
Total Fat: 11.5 g
Saturated Fat: 1.5 g
Carbohydrates: 0 g
Cholesterol: 61 mg
Sodium: 140 mg
Omega-3 Fatty Acids: Approximately 2.2 g
Frozen Whole Sardinops sagax
Price range: $0,70 through $1,30
Application: For Human Consumption / Commercial
Product Name: Frozen Whole Sardinops sagax
Scientific Name: Sardinops sagax
Place of Origin: Chile / Peru
Fishing Area: Atlantic Ocean / Southeast Pacific Ocean (FAO 34 / FAO 87)
Product Type: Frozen Whole Sardine
Processing: Fresh Frozen (IQF / Block Frozen)
Style: Whole Round
Size: 80–100g, 100–120g, 120–140g, 140–160g, 160g+ (Custom Sizes Available)
Packaging: 10 kg / 20 kg Export Carton or Custom Packaging
Storage Temperature: -18°C or Below
Shelf Life: 24 Months
Moisture: Natural
Color: Bright Silver Skin with Blue-Green Back
Taste: Rich, Mild, Naturally Oily Seafood Flavor
MOQ: 1 × 20ft Container (Negotiable)
Supply Ability: 5,000 MT per Month
| Size | 80–100g, 100–120g, 120–140g, 140–160g, 160g+ |
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